Steak Kebabs With Chimichurri
Categorized: Beef and Pork Healthy Main Dish Tagged: cilantro garlic lemons olive oil oregano parsley red onion red wine vinegar steak tomatoes zucchini Steak Kebabs with Chimichurri Ingredients 1 3/4 lbs. Sirloin steak (thicker steaks), diced into 1-inch cubes 1 large red onion, chopped into chunks 1 lb. cherry tomatoes or grape tomatoes (look for larger ones) 2 small zucchini, sliced 1/4-inch thick Salt and freshly ground black pepper Oil for brushing Chimichurri 1/3 cup olive oil 1/2 cup (packed) fresh parsley (no thick stems) 1/4 cup (packed) fresh cilantro (no thick stems) 1 tsp dried oregano 1 1/2 Tbsp red wine vinegar 1 Tbsp fresh lemon juice 1 1/2 tsp minced garlic (1 large clove) Instructions If using wooden skewers make sure to soak in water at least 1 hour (I just soak overnight)....