Grilled Salmon Tacos With Avocado Salsa
Categorized: Healthy Main Dish Mexican and Southwestern Seafood Tagged: avocados cabbage chili powder cilantro coriander cotija cumin garlic jalapeno lime juice olive oil onion powder paprika red onion salmon Grilled Salmon Tacos with Avocado Salsa Ingredients Salmon 1 1/2 lbs boneless salmon , skinned and sliced into 3 equal portions 1 Tbsp olive oil , plus more for grill 1 Tbsp fresh lime juice 1 tsp ancho chili powder 3/4 tsp ground cumin 3/4 tsp onion powder 1/2 tsp paprika 1/2 tsp ground coriander 1/2 tsp salt , then more to taste 1/2 tsp freshly ground black pepper Avocado Salsa 2 medium avocados (ripe but semi-firm), peeled, cored and diced 1/3 cup small diced red onion , run under cool water to remove harsh bite and drain 3 Tbsp chopped cilantro 1 jalapeno , seeded and minced 1 clove garlic , minced 2 Tbsp fresh lime juice 1 Tbsp olive oil Salt and freshly ground black pepper For serving 8 6- inch corn tortillas , warmed 2 cups thinly sliced red or green cabbage 1/2 cup crumbled Cotija cheese Instructions For the salmon: Preheat a gas grill over medium-high heat....