Categorized:
- Desserts
- Pies and Cheesecakes
- Treats and Snacks
- Videos
Tagged:
- cream
- cream cheese
- nutella
- powdered sugar
Nutella Cheesecake Dip
Ingredients
- 1 cup heavy cream
- 1 (8 oz) pkg cream cheese, softened slightly
- 3 Tbsp powdered sugar
- 3/4 cup Nutella
Instructions
- In a mixing bowl, using an electric hand mixer, whip heavy cream until stiff peaks form.
- In a separate mixing bowl, whip cream cheese and powdered sugar until smooth, about 1 minute. Add Nutella and blend until well combined.
- Add half of the whipped cream and gently fold mixture until nearly blended then add remaining whipped cream and gently fold mixture until well blended.
- Serve with strawberries or graham crackers. Store in refrigerator in an airtight container.
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