Categorized:
- Uncategorized
Tagged:
- almond milk
- cardamom
- cinnamon
- cloves
- coconut oil
- ginger
- nutmeg
- pepper
- turmeric
- vanilla extract
Golden Milk
Ingredients
- 4 cups unsweetened almond milk, rice milk, coconut milk beverage, or dairy milk
- 2 Tbsp honey or maple syrup (can adjust to taste)
- 1 Tbsp virgin coconut oil
- 2 tsp ground turmeric
- 3/4 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/4 tsp ground cardamom
- 1/4 tsp ground nutmeg
- 1/8 tsp ground cloves
- 1/8 tsp freshly ground black pepper
- 1 tsp vanilla extract
Instructions
- In a large saucepan or medium pot whisk together milk, honey, coconut oil, turmeric, cinnamon, ginger, cardamom, nutmeg, cloves, and black pepper.
- Heat over medium heat just until simmering. Reduce heat to low (should just be a light simmer), cover and let simmer 5 minutes.
- Remove from heat, stir in vanilla and let steep off heat for 5 minutes. Then serve once cool enough to your liking.
- If you would like to serve the drink iced rather than warm, chill in the fridge overnight then serve over ice in glasses.
Notes
- 3-inches fresh turmeric, peeled and grated
- 2 (2-inch) cinnamon sticks
- 1-inch fresh ginger, peeled and thinly sliced
- 5 cardamom pods, crushed open
- 1/4 tsp fresh grated nutmeg
- 6 whole black peppercorns
- 4 cloves
- 1/2 vanilla bean, split
Copyright 2026 Cooking Classy
