Puff Pastry Fruit Tarts With Ricotta Cream Filling
Categorized: Desserts Tarts and Pastries Tagged: blueberries cream cheese eggs mint powdered sugar puff pastry raspberries ricotta strawberries sugar vanilla extract Puff Pastry Fruit Tarts with Ricotta Cream Filling Ingredients Filling and toppings 1 1/2 cups (380g) whole milk ricotta cheese, strained* 1/2 cup (120ml) heavy cream 3/4 cup (90g) powdered sugar, divided 6 oz cream cheese, softened 1/2 tsp vanilla extract Fresh blueberries, raspberries or strawberries Fresh mint, for garnish (optional) Tarts 2 sheets frozen puff pastry (17....