Categorized:

  • Cookies
  • Desserts
  • Treats and Snacks

Tagged:

  • butter
  • chocolate chips
  • cinnamon
  • eggs
  • flour
  • granulated sugar
  • oats
  • pecans
  • raisins
  • vanilla extract
  • walnuts
Recipe for One Oatmeal Raisin Cookie - 1

Ingredients

  • 2 Tbsp butter
  • 1/4 cup (scant) packed light-brown sugar
  • 1 Tbsp whisked egg*
  • 1/4 cup all-purpose flour
  • 1/4 cup quick oats
  • 1/8 tsp baking soda
  • 1/8 tsp cinnamon
  • 1 pinch salt
  • 2 Tbsp raisins (or 3 Tbsp chocolate chips)
  • 1 1/2 Tbsp chopped pecans or walnuts (optional, chop small)

Instructions

  • Preheat oven to 350 degrees. Place butter in a medium microwave safe mixing bowl. Heat in microwave on HIGH power until almost fully melted.
  • Add brown sugar, 1 Tbsp egg, flour, oats, baking soda, cinnamon and salt to melted butter. Stir until well blended (it will seem dry at first but it will start to come together). Add raisins and nuts and mix.
  • Shape dough into a 3 1/2-inch disk on a Silpat or parchment paper lined baking sheet. Bake in preheated oven 13 - 15 minutes until edges are golden but center is still soft. Cool slightly and enjoy!

Notes

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