Categorized:
- Appetizers & Salads
- Christmas
- Healthy
- Sides & Sauces
- Thanksgiving
Tagged:
- apples
- bananas
- granulated sugar
- honey
- kiwis
- lemon juice
- mandarin oranges
- olive oil
- pomegranate
- poppy seeds
- vegetable oil
Winter Fruit Salad
Ingredients
Dressing
- 1/4 cup honey
- 1 Tbsp lemon zest
- 2 Tbsp fresh lemon juice
- 1 Tbsp poppy seeds
Salad
- 8 small mandarin oranges, peeled and segmented
- 4 medium apples, (preferably 2 gala, and 2 opal or golden delicious)
- 4 large ripe kiwis, peeled and diced
- 4 bananas (just ripe), peeled and diced
- 1 1/2 cup pomegranate arils (from about 1 large)
Instructions
- For the dressing: In a mixing bowl whisk together honey, lemon zest, lemon juice and poppy seeds.
- For the fruit salad: Add all of the prepared fruit to a large salad bowl, pour dressing evenly over top and gently toss to coat. Serve right away.
Notes
- Pears can be used in place of bananas.
- Recipe makes about 12 cups.
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